Baileys Luna Volcán
*Coffee or cocoa liqueur, cinnamon, milk cream, syrup, liquid chocolate
Liqueur macerated with high altitude coffee beans of the Arabica variety and a fine cocoa of 100% organic aroma, with a roasted aromatic profile. The extraction process used ensures a perfect balance between flavor and aroma, offering the distinctive characteristics of a coffee with exotic nuances from the Ecuadorian Amazon.
*Coffee or cocoa liqueur, cinnamon, milk cream, syrup, liquid chocolate
Liqueur macerated with high altitude coffee beans of the Arabica variety and a fine cocoa of 100% organic aroma, with a roasted aromatic profile. The extraction process used ensures a perfect balance between flavor and aroma, offering the distinctive characteristics of a coffee with exotic nuances from the Ecuadorian Amazon.
*Coffee or cocoa liqueur, cinnamon, milk cream, syrup, liquid chocolate
Liqueur macerated with high altitude coffee beans of the Arabica variety and a fine cocoa of 100% organic aroma, with a roasted aromatic profile. The extraction process used ensures a perfect balance between flavor and aroma, offering the distinctive characteristics of a coffee with exotic nuances from the Ecuadorian Amazon.