Sangria
*Jamaica or Pitahaya winetriplesec, sprite, sprite, green apple, strawberries
A sensory experience, made with the best fruits grown in Pastaza and Palora, areas that belong to our Amazon region due to their warm climates, its fermentation is slow and ends with an aging of at least 9 months for later consumption.
*Jamaica or Pitahaya winetriplesec, sprite, sprite, green apple, strawberries
A sensory experience, made with the best fruits grown in Pastaza and Palora, areas that belong to our Amazon region due to their warm climates, its fermentation is slow and ends with an aging of at least 9 months for later consumption.
*Jamaica or Pitahaya winetriplesec, sprite, sprite, green apple, strawberries
A sensory experience, made with the best fruits grown in Pastaza and Palora, areas that belong to our Amazon region due to their warm climates, its fermentation is slow and ends with an aging of at least 9 months for later consumption.
