"Seco de chivo" Goat Stew

$14,72

Served with yellow rice, fried plantain, avocado and cold salad.

Suggested pairing:

  • Trapiche Vineyards Merlot (bottle and glass): smooth and harmonious, it balances the dry wine's acidity.

  • Paradoja Cabernet Sauvignon - Malbec (bottle): ideal structure paired with the intensity of goat meat and sauce.

Served with yellow rice, fried plantain, avocado and cold salad.

Suggested pairing:

  • Trapiche Vineyards Merlot (bottle and glass): smooth and harmonious, it balances the dry wine's acidity.

  • Paradoja Cabernet Sauvignon - Malbec (bottle): ideal structure paired with the intensity of goat meat and sauce.