Valentine's Day Dinner at Luna Restaurante

Includes:

• 1 Hydrangea arrangement

• 1 glass of wine

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Entremés

• Pigmented tartlet with beet stuffed with chicken curry.

Starter

• Shrimp cocktail.

Sorbet

• Tangerine and cedron.

Main course

Choose an option

• Opt 1. Fileg Mignon in three peppers sauce, with risotto rice.

• Tilapia medallions in seafood sauce, with noisette potato.

Both options are accompanied by a variety of organic vegetables from our garden.

Dessert

• Passion red fruit mousse.

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$119 / 2 persons