Tenderloin with thyme and red wine

$17,77

Tournedó of beef tenderloin with red wine sauce flavored with fresh thyme from the garden.

Suggested pairing based on the term:

  • 3/4:

    • Trapiche Vineyards Cabernet Sauvignon (bottle and glass): ideal structure at this stage of aging.

    • Casillero del Diablo Cabernet Sauvignon (bottle): pairs well with the rich flavor of the red wine sauce.

  • Medium rare:

    • Trapiche Vineyards Merlot (bottle or by the glass): smooth and fruity, it complements the juiciness of the tenderloin.

    • Rutini Cabernet Franc - Malbec (bottle): more sophisticated, enhancing the intensity of the blend.

  • Medium:

    • Trapiche Vineyards Merlot (bottle or by the glass): pairs perfectly with the juiciness of the tenderloin.

    • Casillero del Diablo Malbec (bottle): pairs well with red wine sauce.

Tournedó of beef tenderloin with red wine sauce flavored with fresh thyme from the garden.

Suggested pairing based on the term:

  • 3/4:

    • Trapiche Vineyards Cabernet Sauvignon (bottle and glass): ideal structure at this stage of aging.

    • Casillero del Diablo Cabernet Sauvignon (bottle): pairs well with the rich flavor of the red wine sauce.

  • Medium rare:

    • Trapiche Vineyards Merlot (bottle or by the glass): smooth and fruity, it complements the juiciness of the tenderloin.

    • Rutini Cabernet Franc - Malbec (bottle): more sophisticated, enhancing the intensity of the blend.

  • Medium:

    • Trapiche Vineyards Merlot (bottle or by the glass): pairs perfectly with the juiciness of the tenderloin.

    • Casillero del Diablo Malbec (bottle): pairs well with red wine sauce.